I am a New York City based writer with expertise in textiles. Welcome to How To Do Anything Properly, a monthly column where we break down all the tips, tricks and products you need to tackle a ...

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I have a confession to make: I don’t care for chocolate cake. I like chocolate fine, but cocoa powder alone doesn’t do it for me—I need creamy, dense cocoa butter with my chocolate, too. I love a ...

No matter the hobby, well-made tools help you hone your craft and get the best results possible. Cooking and baking are no exception. While you can walk into almost any department store and find a ...

In this episode of In the Kitchen with Matt, I will show you how to make White Texas Sheet Cake. This is seriously the best sheet cake ever! :) This sheet cake recipe is really easy to make, and you ...

This vegan crispy sheet pan gnocchi is a one-pan meal full of flavour and texture. Roasted with lentils, cherry tomatoes, ...

“When vegetables overlap or sit on top of each other, the heat can’t circulate evenly, and too much steam builds up,” explains Chris Borges, Executive Chef and Co-Owner of The Charmant in New Orleans.

Her secret lies in layering: start with a crisp bottom sheet, then build warmth and texture with quilts and blankets in a mix ...