Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. The rhythmic pounding of my late grandma’s century-old mortar and pestle is as familiar to me as any lullaby. The ...

Rich, hearty, and full of comfort—this Japanese Beef Curry Rice (Kare Raisu) recipe shows you how to make the iconic dish completely from scratch! No curry cubes needed—just tender beef, vegetables, ...

Learn how to make Chicken Katsu Curry completely from scratch! This Japanese comfort food combines crispy, golden-brown chicken katsu with a rich, flavorful curry sauce served over rice. Follow this ...

A TikTok cook with 131,500 followers on the platform has shared her top curry-making tip that will take your Indian dinner nights to new heights. Sobia Bashir, who has made a name for herself in ...