Tomato soup is like a hug in a bowl ... Everyone wants me to make it again. I love how creamy it is without any actual cream in it. Plus, it’s so full of healthy ingredients.

But the one that I can't seem to get enough of recently is roasted tomato, a garlicy, smoky and ridiculously simple soup to make that comes together in less than an hour. I first discovered this ...

Once the notion surfaced, I gave up attempting to force it back down and let my brain jump ahead to how I might want to make it. I knew I liked my tomato soup with a bit of a kick, so crushed red ...

Lean into the internet-approved dinner with our Cheesy Pesto Lasagna Soup recipe Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the print ...