To make the yolk mixture for deviled eggs, simply combine hard-boiled egg yolks, mayo, mustard, and whatever herbs, spices, and mix-ins you like.

We're never not happy to see a deviled egg. The savory, creamy, super satisfying appetizer is a great addition to an Easter brunch, a summer cookout, a game-day gathering, a holiday party or any other ...

One of those classic holiday dishes, but as you turn into an adult hosting your first-holiday dinner… you ask yourself, “do I ...

Egg Shop executive chef Nick Korbee shared how to make deviled eggs three ways. These aren’t your Easter bunny’s typical eggs. Nick Korbee, executive chef and partner of the New York City eatery Egg ...

Dropping your eggs into already boiling water lets you precisely control their cook time. Here's how long to boil eggs to the perfect doneness.

Bacon, Basil (in place of lettuce), and Tomato form this blt Deviled Egg. This appetizer may be simple, but it packs a punch.