Discover the art of creating a stunning miniature world with our DIY tutorial on making an ice cream stick house complete ...

Skip the ice cream shop! With only 4 ingredients this ultra rich, no churn ice cream is a breeze to make at home. No ice cream machine needed! You won't believe how easy it is to make delicious and ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Every year I look forward to shaved ice season (which, if I’m being honest, is almost year round in Los Angeles).

There’s something incredibly satisfying about crafting your own ice cream from scratch, especially when you can skip the sticky lines and customize every flavor. Whether you’re dairy-free, keto, or ...

Update: We've added new alternative flavors to our guide on how to make an ice cream in Grow a Garden. With summer in full swing, who wouldn’t be craving a delicious cooling ice cream? But how are you ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. An ice cream cookbook holds an implicit promise: We’re going to have fun. Ice ...

As if ice cream could get any better, the addition of fresh, ripe cherries and chewy, gooey almond paste turns a summer classic into a gourmet delight. The cherries are simply coarsely mashed, rather ...