Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Every year I look forward to shaved ice season (which, if I’m being honest, is almost year round in Los Angeles).

Skip the ice cream shop! With only 4 ingredients this ultra rich, no churn ice cream is a breeze to make at home. No ice cream machine needed! You won't believe how easy it is to make delicious and ...

CLEVELAND, Ohio — If you’ve got an ice cream maker, you’re obviously the coolest kid on the block. But are homemade sweet treats actually cheaper than buying frozen desserts at the store? Depends on ...

The Conversation reports on single-stream recycling, emphasizing its convenience but noting significant contamination issues ...