I made frozen pizza in a toaster oven and an air fryer to see which makes the best slice. The air fryer burned the top while undercooking the bottom of the crust. But with a little prep, the toaster ...

Ashely Claudino is an Evergreen Staff Writer from Portugal. She has a Translation degree from the University of Lisbon (2020, Faculty of Arts and Humanities). Nowadays, she mostly writes Fortnite and ...

While I was a total pizza hater as a child, I've come around as an adult—maybe a little too far around. It's one of my favorite things to make at home. I use pizza as a vehicle for using up leftovers, ...

Craving pizza but don’t have an oven or yeast? This simple recipe shows you how to make soft, delicious pizza right in a pan - no kneading, no proofing, and no hassle. In just 20 minutes, you'll have ...

I have years of experience testing top home and kitchen products. There’s something special about homemade pizza, from the inviting smell of freshly baked dough to the fun of experimenting with ...

The first thing people tend to do when they get a pizza oven is invite you over for a pizza party, at which they will inevitably serve burned, yet undercooked pizza, and maybe even sacrifice a pie or ...

This recipe comes courtesy of Tony Gemignani — the dough-throwing pizzaiolo behind Tony’s Pizza Napoletana in San Francisco and Slice House locations around the Bay Area and U.S. — who says it’s ...