Carrot cake is a classic menu item for Easter Sunday! Switch up the recipe this year: give JulieAnn Caramels a try for the icing and make it better than ever. Jeanette Meisenbacher, from JulieAnn ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. For many people, including myself, boxed cake mix is the entry point to baking. It’s both convenient to use and ...

Although I’m an avid baker, I must admit that ice cream reigns supreme in my dessert pantheon. I love making it. A friend recently asked why he hadn’t tasted my ice cream. “Because I eat it all,” I ...

With autumn beginning this month, now is a great time to whip up some seasonal bakes like coffee cake, bread and butter pudding, apple crumble, and, of course, carrot cake. Carrot cakes can often be a ...

It’s incredible how fast time flies after the holidays. As a mum, photographer and freelancer, I spent most of my summer with ...