Pruning hibiscus boosts branching, airflow, and blooms, though it delays flowers slightly. Tropical hibiscus is cut back by one-third in spring; hardy types just need dead stems removed. To shape as a ...

Cooking and garnishing with edible hibiscus flowers is an easy way to give any dish or drink an exotic flair, as well as infuse it with vibrant color and flavor. There are several different varieties ...