If your gravy comes out lumpy no matter what you try, it could be you need some different ingredients. This old school ...

In this video, learn how to make easy sausage and gravy biscuits. First, bake the jumbo buttermilk biscuits at 350 degrees for around 15 minutes. Next, cook the pork sausage over medium heat for ...

This sausage gravy and biscuits recipe is a classic Southern comfort food made with pork sausage, creamy milk gravy, and ...

Learn how to make gravy from scratch with this easy, step-by-step guide. Whether you’re using meat drippings or butter, this homemade gravy recipe will give you smooth, delicious results every time.

Gravy puts the finishing touches on your Thanksgiving Day meal. Don't know how to make one? Want to make sure there are no lumps in your gravy? This video shows how to make an easy, basic gravy with ...

Slowly pour separated liquid into a liquid measuring cup; discard separated fat. Add turkey or chicken stock to liquid as needed to equal 2 cups total turkey liquid. Set aside until ready to use. Melt ...

The turkey can be a little dry, the mashed potatoes a bit lumpy. But it doesn't matter when the gravy — that flavorful, velvety sauce — smothers the turkey and potatoes in a blanket of deliciousness ...

Thanksgiving gravy can be a divisive topic — just a few years back, Gordon Ramsey got roasted online for sharing a meal coated in a super runny gravy. "There's no delicious thick gravy anywhere," ...

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