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Velvety garlic and olive oil mashed potatoes redefinedClassic mashed potatoes are often associated with the addition of butter and cream, which provide a creamy texture and ...
Place up to 4 garlic heads, cut side up, on a piece of aluminum foil. Drizzle each head with a teaspoon of olive oil and sprinkle each with a pinch of salt. Fold foil to completely enclose the ...
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