We may receive a commission on purchases made from links. Whether to kickstart the day or socialize in the afternoon, it's always a pleasure to visit a coffee shop. A well-run café not only offers a ...

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These world-class barista champions know how to pull the shots. Making espresso at home isn’t difficult, but making great espresso at home requires serious commitment. To help improve and optimize ...

Let’s say you’ve invested in some top-notch coffee beans, upgraded your drip coffee set-up or espresso machine, and finally figured out what non-dairy milk you’d like to align yourself with. There’s ...

It really isn't that hard to keep your coffee maker in tip-top shape. Here are just a few suggestions on how to do so, from cleaning a Keurig to a French press. With costs skyrocketing, even buying a ...

If you've already flinched at $7 for *** latte, brace yourself. Coffee prices are expected to climb even higher in 2025. Arabica coffee, known for its higher quality, has already jumped over 80% in ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

Find out why this specific 16-to-1 ratio is the secret to barista-quality coffee at home, according to a coffee educator.