Freezing cookie dough is your secret weapon for stress-free holiday baking and last minute bake sales or potluck desserts.

A rolling pin, a refrigerator, and time are all you need to make incredible yeasted pastry for croissants, Danish, and more. Here, we'll show you step by step how to make your own laminated dough. For ...

1. For this, you'll need a microwave-safe bowl, all-purpose flour (or any grain), an instant-read thermometer and a spatula. You can choose to either heat your entire bag of flour (why not?) or just ...