Whether you bake cinnamon rolls from scratch or start with ... so they taste as if they’re fresh from the oven. Icing is quite simple to make if you use a handheld mixer and room-temperature ...

While the rolls are cooling, make the rum icing. Combine 3 ounces softened ... Use immediately to drizzle on top of each cinnamon roll while the rolls are still warm, using a rubber spatula ...

Freshly baked cinnamon rolls are a gooey, guilty pleasure, oozing with warm cinnamon sugar and dripping with sticky-sweet icing. But who has the time to make cinnamon rolls from scratch (or wants to ...

Baked cinnamon rolls with icing in a round metal pan - P Maxwell Photography/Shutterstock I tried tuna sandwiches from Subway, Jimmy John's, and Jersey Mike's, and ...

Now that you have two mother dough recipes to play with, homemade sourdough cinnamon rolls are just a couple of steps away.

These cinnamon rolls have a vanilla filling with a maple syrup and whisky glaze. Equipment and preparation: you will need a mixer fitted with a dough hook. To make ... mix the icing sugar, maple ...