Paella with a twist! This Italian style-Paella dish is inspired by my family in Venezuela and brings the delicious salty flavours of the Adriatic sea, to your plate. Greenland lawmakers form a new ...

Each luxurious bite delivers moist chicken, smoky chorizo, a trio of seafood ... Purchase the mussels the same day you plan to make your paella. If you want to skip the seafood entirely, replace ...

How to Make It: Slice the chicken and cook it in a hot skillet with a little oil until browned. Add the frozen veggies, cover ...

And you can sub out the Andouille sausage for chorizo, a spicy Spanish ... clams and mussels. To make the most of this ...