The perfect layer cakes assemble with flat, even cake layers. But so often, cakes are domed on top when they come out of the oven. Baking with cake strips minimizes doming, but even the tiniest domes ...

Frosted or unfrosted, cut or uncut — that cake you baked needs some care. Here’s everything you need to know about storing cake on the counter, in the fridge, and even in the freezer. Was it even a ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Despite the fact that I’m a cooking editor, I don’t have much experience with ...