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How to hit crisp irons that start on line every time
You slice. Even if you call it a "push cut," it's not optimal. The goal: Iron shots that fly off the clubface in the exact direction you want the ball to go. What I've noticed over the years is that ...
Starting the ball on your intended line is the key to making more putts. Sounds simple, but you have to put in the work. I recommend that, at least twice a week, you grind on straight four-footers to ...
Turn your golf nightmares into confidence! PGA of America Golf Professional Brendon Elliott reveals how to master the game’s ...
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