From traditional sweets full of ghee, to sugar-free sweets, to sweets that are easy to make beforehand, there are many ...

A registered dietitian explains how to make ghee, what to use it for, and why it's so good for you. Basically everything you need to know. While it’s a staple of Ayurvedic cooking, here in the States, ...

Unlock the secret to pure, authentic desi ghee at home. With store-bought options often adulterated, this guide details how to easily transform malai into golden ghee, packed with essential vitamins ...

Mysore Masala Dosa is a flavourful twist on the traditional South Indian dosa, known for its spicy red chutney spread and a generous filling of seasoned potatoes. Originating from the cultural hub of ...

India's love for sweets is legendary. Every region has its favourites, shaped by local ingredients, festivals, and traditions. In the North, jalebi rules with its crisp swirls dunked in sugar syrup, ...

In North India, Diwali celebrates Lord Rama's triumphant return to Ayodhya after defeating Ravana. People light oil lamps, or ...