We love cooking, but tossing the oil after frying can be a pain. Learn how to avoid the inconvenience of a clogged drain by ...

Used cooking oil might not be glamorous, but it's a necessary by-product of preparing delicious food. If you want to make the crispiest fried eggs, crunchy fried chicken, or a proper Spanish tortilla, ...

Cooking oils are an essential ingredient in so many recipes and you'll find them in every home cook's pantry. Not only does oil evenly distribute heat, but it also adds flavor and prevents food from ...

I love frying up chile rellenos, but it leaves me with a pan full of spent oil. Occasionally, I’ve dumped it down the drain, especially when I didn’t have easy access to a junk can or jar to pour it ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa is a writer focused on making cooking fun. She once ...

Every time Mari publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from Business ...

“I normally drain the oil back into the container it came from, seal it, and throw it away,” explains updates writer Abigail Bailey. Once the oil is cool enough to handle, she pours it into a bottle ...