We consulted seafood chefs and experts to see which cooking slip-ups are keeping us from the delicate flavors, flaky texture, ...

The Best Salmon Marinade requires just a handful of ingredients to bring out the best flavor in your salmon. It's the best ...

The golden age of the artisanal fish sandwich will excite your inner child. Although the Filet-O-Fishball sandwich has become a beloved classic at Oma’s Hideaway, Thomas Pisha-Duffly (who co-owns the ...

Nail buttery, perfectly cooked salmon every time. Salmon is one of the most popular fish to cook and eat for a reason: It’s incredibly versatile and has a buttery, melt-in-your-mouth texture when ...

Defrosting fish isn't actually always a must. According to the experts, frozen filets could provide you with better textures, ...

McDonald's franchisee Lou Groen realized in 1962 that his cheeseburger sales were down on Fridays, especially during the time leading up to Easter. The reason? Groen lived in Cincinnati, a heavily ...

Grilling salmon is one of the quickest and easiest ways to achieve crispy skin and flaky, tender fish. This is how to grill ...

Few people associate McDonald’s with the season of Lent, but the fast-food chain has played a small but iconic role in Lenten history — at least in the United States. Known primarily for its burgers ...