Learn how to make these quick and easy pickled jalapenos that can store in the fridge or be canned for use months later! Only ...

Whether paired with cheese and crackers or glazing on top of roasted vegetables, a jalapeño pepper jelly can really bring the heat. The succulent combination of sweet and spicy is an irresistible ...

Jalapeños are one of the most popular peppers in the US for good reason. They’re fresh, tangy, spicy, and tasty in everything from dips to chowder to grilled cheese.

The American sports bar menu, heavy on crispy, salty and cheese-laden snacks, has not changed much since the 1980s. Chicken ...

You can adjust the amount of jalapeños based on your preference. For extra heat, drizzle the finished dip with a teaspoon of chili crisp. The dip can be prepared up to 2 days in advance without ...