Braid the two ropes together. As you braid, be sure that you are pulling the strands gently taut to make a neat and even braid; otherwise, your cake may bulge in some areas. Bring the ends ...

Delia shows you how to bake a perfect sponge cake with a creamy passion fruit filling ... Carefully peel off the base papers, which is easier if you make a fold in the paper first, then pull ...

To make the cake, I baked five vanilla cakes, levelled them, cut them in half and layered them with COFFEE flavoured buttercream! I then carved the cakes into my upside down coffee cup ...

as would this namoura (syrup-soaked semolina cake). Amanda Saab’s recipe for namoura, adapted by Tejal, is simple to make and assemble: First, you make a simple sugar syrup with lemon juice and ...