When cooking the main ingredient for shrimp cocktail, the default method is poaching in simmering water. While you can flavor the poaching liquid with lemons, herbs, salt, and other aromatics, it's ...

Place shrimp in a food processor and pulse until chopped. You don’t want it chopped too finely, however, as it’s much more satisfying to bite into a recognizable piece of shrimp. Add shrimp, lime ...