Thank goodness for Food City because they had EVERYTHING I needed. Yes, this dish is as good as it sounds and only took me ...

Add the garlic paste and red peppers and stir-fry till fat separates ... Lower the heat and simmer for a minute or so and serve hot garnished with the greens.

Serve it over any type of pasta, or baked or fried polenta. It's even good on its own with a slice of hot buttered garlic bread." —Recipe contributor Caroline Brody, Forest Hills, New York Made ...

Take some seafood, pasta and a bit of inspiration from the The Hairy Bikers and cook a quick and easy meal for two. For the garlic bread, heat a griddle pan until hot, brush both sides of the ...

Start by boiling the pasta in salted water as per the pack instructions. In the meantime, gently sauté the garlic in butter in a medium-sized pan until it softens. Add the prawns and cook them ...

Cook the pasta according to packet instructions ... of the anchovy oil into the pan and, once hot, add the anchovies and the garlic, breaking the anchovies up with a wooden spoon as they cook.