One-pan magic chicken with garlic, thyme, and honey . This honey-mustard ... oven, and voila! A slow-cooked chicken with garlic, thyme, and a splash of white wine. These skinless chicken thighs ...

Giving the chicken thighs and potatoes a head start in the oven before adding the quicker–cooking green beans ensures everything will be evenly cooked at the end. Homemade honey mustard might ...

If using thighs, just cut through the skin side. Mix all the ingredients for the marinade together and toss the chicken in it so ... roast in a preheated oven at 180°C/gas mark 4 for 20-25 ...

Bright and impactful flavors from briny olives, fresh herbs, spicy chiles and sweet honey come together to make this dish exciting and delicious. Technique tip: Don't flip the chicken too early ...

Glazing the chicken in a combination of honey and mustard bolstered with soy sauce and apple cider vinegar blankets them in a mirror-like sheen that caramelizes in the oven. Cutting the chicken ...

Golden chicken thighs in a creamy mustard and honey sauce makes a great family supper, especially as you prepare it in a slow cooker. It might seem like a lot of mustard but the flavour softens ...

You want your seasoned chicken wings browned and crispy, not blackened. A little char adds great flavor, but if the skin starts to burn, pull the wings from the oven early. Just make sure they ...

Served with the sweet-and-tangy honey-mustard roasted chicken thighs, it’s a healthful dinner ... Position a rack in the top third of the oven and preheat to 425 degrees. In a medium bowl ...