Ramen noodle dough is too stiff to roll easily with a rolling pin, so you’ll want a pasta roller to make these noodles (it will also come in handy when making other homemade pasta). A stand ...

While ramen and salad dressing are an unlikely combination, this simple hack will help you elevate your homemade dressings ...

Such is the creamy black garlic ramen recipe from Bailey Ruskus’s ... The recipe calls for homemade black sesame seed milk or coconut milk in the broth. If you’re feeling ambitious, you ...

Quick and energy efficient to make, this satay-style twist on instant ramen noodles is a satisfying supper for one. Cook the ramen noodles according to packet instructions, using the flavour sachet.

Homemade Atta Maggi Noodles Recipe: Maggi noodles boast a blend of wheat flour, salt, and other additives, imparting their signature taste. On the flip side, atta noodles take a healthier route, ...

Add the flavouring to the ramen noodles and stir through. To make the oil, combine the chilli powder, flakes and sesame seeds in a small heatproof bowl. Heat the oil in a small saucepan until very ...

Pick store-bought dried or fresh ramen—or go for homemade ramen noodles. It might just be the best bowl of soup you’ll ever make. See recipe.

While egg noodles can also be made with refined flour or rice flour, these homemade egg noodles are made using wheat flour making it a healthier option than rice noodles or regular noodles. Combine 11 ...