In less than 5 minutes you can make ground beef patties for burgers. This recipe makes 4 half-pound patties. Finish your homemade hamburger patties by making grilled burgers, sous vide, smoked, or ...

Frank Sinatra and Dean Martin were quite the pair, with a legendary friendship that even extended to homemade burger recipes.

1 pound beef chuck, sliced 3/4 inch wide. 3/4 pound boneless beef short ribs, sliced 3/4 inch wide. 1/2 pound flatiron steak, sliced 3/4 inch wide ...

Garten's burger recipe called for 2 pounds of ground beef, 1 tablespoon of Dijon mustard, 3 tablespoons of olive oil, and 1 teaspoon each of salt and pepper. Normally, I buy inexpensive ground ...

I paid about $3.50 for each patty, which isn't so far off of what preformed burger patties would cost, though it's definitely steeper than buying ground meat and shaping them yourself.

Method. Place the ground beef into a large mixing bowl followed by the salt, pepper, garlic powder, paprika, brown sugar, and Worcestershire sauce.

Ground beef includes various cuts of beef, and the saturated fat content can range from 5% to 30%. If a ground beef package says 70/30, that means there is 70% lean protein and 30% saturated fat.

Ground beef that’s 85% lean/15% fat is ideal for these tacos because it provides enough flavorful fat for cooking the tortillas. Beef that’s 80% lean will work, but it’s a bit greasier.