We looked to our readers to find out why home canning is experiencing a modern revival. Their answer: Canning produces flavorful, high-quality food that saves money, builds self-reliance and ...

Food safety experts are urging residents to check their pantries for canned food that might have frozen during the recent ice storm. Freezing can cause seams and seals to break, allowing food to ...

If you know you're dealing with expired food -- moldy, stale, discolored or curdled -- you can always use a countertop composter to keep organic waste out of the dump. But before you decide to trash ...

It’s crucial to recognize the signs of contaminated food. Never consume home-canned food if the jar is leaking, bulging, or swollen, if the container is damaged, or if the food is discolored, ...

With recent cold weather and power outages come many challenges, including food safety. Kansas State University food scientist Karen Blakeslee said frozen canned or jarred foods can be a safety ...

Having cans of tuna fish in your pantry can beneficial, according to food experts, especially in terms of preparation before storms. See why it should be a kitchen staple in your household.