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The pharmaceutical and food industries routinely use high-pressure processing to create emulsions, homogenize gels and ...
By Dr. Austin Lowder, Food Scientist Manager for High Pressure Processing at Avure Technologies, JBT Marel Corporation ...
More than half of American adults have high blood pressure (aka hypertension), a silent condition that raises the risk of ...
Nonthermal processing technologies offer innovative solutions for enhancing food quality, safety, and sustainability while preserving nutritional and ...