For more than 20 years John Holl has been covering the beer industry as a reporter and editor. He is the co-owner and editor of All About Beer. On-air he hosts the Drink Beer, Think Beer podcast ...

Humans have taken advantage of the metabolism in a tiny fungus called yeast to create beer and wine from grains and fruits. What are the biological mechanisms behind this alcohol production?

Athletic Brewing Company has been named the top large-size brewery of the year at the 2025 Best of Craft Beer Awards, signaling the growing popularity of the nonalcoholic beer category.