This One Ingredient Makes a Ham and Cheese Sandwich 10x Better first appeared on Parade on Jun 9, 2025 This story was originally reported by Parade on Jun 9, 2025, where it first appeared.

If you have a block of cream cheese waiting in the wings, this classic Southern sauce is the perfect complement to its tangy creaminess.

These delicious leftover ham recipes include ideas for pasta, casseroles, sandwiches, and even breakfast for the next day. Leftovers never tasted so good!

Use bacon instead of ham. Try cheesy crackers instead of buttery ones. You really can't screw up cheese inside a jalapeño that is then deep-fried! Special equipment: Deep-frying thermometer.

These ham-studded muffins are great hot out of the oven and can be served with butter, hot honey or a fried egg for a shot of protein. / Gretchen McKay/Pittsburgh Post-Gazette/TNS ...

If you're a cheese fanatic, get ready to be wowed by this mouthwatering collection of 14 Cheesy Dishes to Bring to a Potluck.

The middle, where all that cheese and cream and the eggy goodness is, it's very soft and tender, but those brown toasty bits, with that Parmesan on that crusty bread, is like really great cheese ...

Divide the ham and cheese among the pastry strips, laying them along the length of each strip but stopping at the border. Fold the slices as needed to fit inside the edges.

Laura Vitale elevates lasagna with ham and fontina to make it special enough for company or a holiday.

If you’re using rolls, cut each in half. Divide your ham, cheese and bacon to make four sandwiches. Make your aioli by whisking together garlic, salt, pepper, mayo, olive oil, lemon juice and dill.

These crackers are like sophisticated Cheez-Its, all grown up. But the best part is after you grate all the cheese, you have a literal cheese mountain in your kitchen.