10 oz rigatoni or penne pasta; 2 tbsp butter; 3 cloves garlic, minced; 1 red bell pepper, diced; 1/4 cup red onion, finely chopped; 1 cup heavy cream; 1/2 cup chicken broth; 1/2 cup grated ...

Key Ingredients in Cajun Chicken Pasta. Cajun seasoning: I developed this recipe with McCormick’s Cajun seasoning (use 3 tablespoons), which has a much lower salt content than other brands like ...

4. Combine Everything. Return the cooked pasta to the skillet, tossing it in the sauce. If the sauce is too thick, add a splash of the reserved pasta water.