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A traditional Passover appetizer in Ashkenazi Jewish households, Gefilte fish entails poaching and seasoning ground fish. Here, John Somerall fillets whole whitefish, using the trimmings for stock.
Ground lamb will also satisfy your lamb cravings without the typical hefty price tag. (A leg or rack of lamb can be quite expensive.) Food & Wine's guide provides recipes from around the globe ...
Stretching a pound of ground beef to feed your family on a budget is practically an art form. There are infinite recipes that fit the bill out there, but none are as hearty, comforting ...