Combine stovetop and oven cooking for maximum flavor. "On a stovetop, get the wood chips smoking on one side of a deep pan ...

Cooking ribs on the grill makes them deliciously smoky, but they can easily fall apart. Ina Garten has a foolproof way to get ...

The summer grilling season is here, and that could mean more over-cooked hamburgers, burnt bratwurst and scorched steaks. But ...

• Trader Joe's Tangy Grilled Chicken recipe uses just four ingredients: whole-milk Greek yogurt, lemon, olive oil, and onion ...

USDA Food Safety and Inspection Service has cooking tips on how to cook chicken, steak, salmon, shrimp and more on the grill.

WGN Entertainment Reporter Dean Richards is sharing five different recipes for pizzas on the grill! Pizzas On the Grill For ...

July 4th cooking, grilling safety tips: Handle frozen food properly. Thaw frozen beef, poultry or fish safely in the refrigerator, cold water or a microwave oven before the barbecue.

With at least 30 grams of protein per serving, these easy chicken recipes help you hit your high-protein goals. Find ideas ...

Name something more July 4th than Dolly Parton making grilled chicken and strawberry shortcake. We’ll wait. Her cookbook, ...

June is a great time to fire up your grill and move at least some of your daily or weekly dinner duties to the backyard.

How to cook shrimp, shellfish. The USDA recommends cooking shrimp and other shellfish to an internal temperature of 145 degrees Fahrenheit on the grill.