Most environmental scientists agree that producing food from animals has a much greater environmental and climate impact than ...

According to a University of Oxford study, if everybody cut meat and dairy from their diet there could be… A 49 per cent reduction in greenhouse gas emissions from food production. (The Food and ...

Using traditional crossbreeding, researchers have created a new strain of rice that produces much less methane, a potent ...

The countries most affected by climate change are poor, rely heavily on agriculture for income, and are vulnerable to extreme ...

When cows graze, microbes in their stomach break down their food and make methane. Cows then belch and fart that methane into the Earth’s atmosphere, through a process called enteric fermentation. The ...

Iowa’s farmlands are hotbeds for greenhouse gases, with nitrous oxide accounting for 59% of agricultural emissions in 2022.