and it spices its pork green chile with cumin to give it that extra kick. Try it on one of 18 menu items to get your fill, including a smothered chimichanga, green chile beef tacos and inside ...

With Tacos: Use the green chile as a flavorful ... add more chicken broth or water to loosen it up. Serve the pork green chile as a stew, or use it to smother burritos, eggs, fries, or anything ...

Make this Colorado-style pork green chili recipe with tender pork ... but you can also use it in a variety of different ways.

These hearty tacos, piled high with braised pork and topped with a shower of thinly sliced cabbage and cilantro, are a love letter to the Mexican cooking traditions that shape California cuisine.

500 E. 19th Ave., Denver; xiquita.co Pork Green Chile soup is served in a mug at La Loteria Taqueria Mexican Restaurant in Denver on Feb. 24, 2025. (Photo by RJ Sangosti/The Denver Post ...

and carnitas tacos. The fan-favorite pork green chile mac and cheese will also make its anticipated return, alongside vegan items like the Nomad Burrito and Beachin’ Salsa — a popular ...

The same can be said of these green chile chicken tacos, which have the added benefit of being a good-for-you meal that the whole family will love. The recipe starts with boneless skinless chicken ...

This is why we've rounded up 44 of thebest green chile recipes to try at home! Anaheim chiles are less spicy than jalapeño peppers, hatch green chiles or serrano chiles, with habanero peppers ...

Fan favorites like the Mexican hamburgers, smothered burritos and green chile smash burgers will be joined by new additions like tostadas, hard shell tacos ... green chile pork bowls and cheesy ...

I prefer Trompo’s orangey chile de árbol. The use of pork instead of beef and the doing away with an achiote-based adobo were only the beginnings of the growing diversity of trompo tacos.

The restaurant, now operated by his wife, Paula, also serves crowd-pleasing green chile. La Casita’s olive-hued version has small pieces of moist pork and lots of chopped peppers, which give it a ...

The combination of apple and green chile has haunted me (in a good way!) ever since. In this easy-but-impressive recipe, the pair takes center stage as a textural topping for meaty pork chops.