In a bowl, combine the steak, cornstarch, black pepper, 2 1/2 tablespoons soy sauce and 2 tablespoons oil. Toss to mix, cover and marinate at room temperature for up to 30 minutes (see Tip), or in ...

There’s nothing quite like the irresistible aroma and vibrant flavors of a good stir-fry, and Sizzling Chinese Pepper Steak ...

We all love a spicy plate of chilli chicken, chilli potatoes and even chilli mushrooms! So why should the humble idli be left out of the mix? If you love your street style Chinese and wouldn't blink ...

This easy, garden-fresh skillet dinner looks and tastes like summer, and sweet red bell peppers are the star of the show (though any color pepper will work in a pinch). Get the Recipe 10.

Heat the oil in a heavy saucepan over medium heat. Add the shallot, garlic, jalapeno and salt and pepper to taste. Cook, stirring often, until they soften slightly, about 3 minutes. Do not brown.

Beef Fried Rice · 1 pound Ground Beef (95% lean) · 1 cup chopped red bell pepper · 1 cup frozen peas · 3/4 cup chopped green ...

Add lemon juice, paprika, cinnamon, cumin seeds, crushed red pepper, ⅓ cup of the oil, grated garlic and 1 teaspoon of the salt. Stir until coated. Let stand for 30 minutes. 2.

2. Place crabmeat in medium bowl and add 2 cups bread crumbs, onions, bell pepper, egg, mayonnaise and salt and peppers to taste. If mixture appears too dry, add a bit more mayonnaise. 3.