These Sourdough Graham Crackers are crispy ... them into any size or shape you want and even sprinkle on some cinnamon-sugar for extra flavor. So, if you want to make your s'mores extra special ...

cut into bars and sprinkle with powdered sugar. Substitutions and Variations for our Lemon Bars with Graham Cracker Crust You can use Nilla wafers instead of graham crackers. If you don't have a ...

1. Preheat the oven to 325°. In a food processor, pulse the graham crackers with the sugar and salt until finely ground but not powdery. Add the butter and pulse until the crumbs are evenly ...

Preheat oven to 350°F. Line a 12-cup muffin tin with paper liners. MAKE THE CRUST:Place graham crackers, sugar, and salt in the bowl of a food processor. Grind until fine. With the processor ...