This accessory allows you to monitor the internal temperature of your food via the Weber iGrill app, probe device and iGrill-compatible Weber grill like the Weber Genesis II E-335 on our gas grill ...

This is a must, and the first step in cleaning the grill. Think of it as a sterilization process. Turn all gas-grill burners on HIGH, so the grill reaches its maximum temperature for 10 minutes.

With the smells of charcoal and propane beginning to perfume backyards across the nation, now is the perfect time to take stock of your equipment. Whether you’re an old hand ...

For some folks, grilling is an avocation."If you don't, the drippings just end up burning, and they can put a bitter taste back into the meat," he says. "I usually fill it about half full of water ...

Now it is time to fire up the grill. Remember, don't leave your grill unattended. Whether you are using gas or charcoal, or pellets it’s important to give your grill some time to heat up.

So, I suggest only three basic tools: long-handle restaurant tongs, a stiff wire brush for cleaning the grill, and a cool beverage of your choice—mine is beer.

With grilling season upon us, it’s time to brush up on food safety basics. Here’s how to enjoy the thrill of the grill without burning your health: Clean your grates ...

In this week's episode, see how to make restaurant-quality grilled surf and turf, aka, steak and lobster, at home. Blair demonstrates how to butterfly a lobster tail as well as gives several tips ...

From your new perch, you may realize that the Weber E-330 is a near-perfect basic grill that, with a side burner and the sear burner, gets a turbo boost, Volvo style.