When you think of a refreshing side dish or a light lunch, a vibrant salad often comes to mind. But sometimes, you want ...

The post 25 Salad Plates That Deliver Hearty Satisfaction Without Getting Lost in the Background of Bigger Dishes appeared ...

Bursting with flavor and color, this fruit-forward salad comes from Marin County’s Toluma Farms and the Tomales Farmstead ...

Combine the wild rice, salt, and water in a saucepan. Bring to a boil, reduce heat, cover and simmer until kernels are open ...

Your tuna salad needs an update. Luckily, revamping a recipe is easy so long as you toss in one fresh fruit. Trust us, you'll be hooked!

6. Grilled Fruit Salad The best fruits to grill are ones that can hold up easily, such as peaches, nectarines, and pineapple. When grilling, make sure you grill for about three to four minutes so ...

Between adding grated lemon zest to the breading mix and folding lemon into the dressing, cookbook author Jessica Merchant ...

To me, a complete salad must include some fruit — end of story. I need the touch of sweetness and the texture of fresh fruit, a play of sweet on savory to break up the greens that, while ...

Pasta salad is on the menu in a big way this summer. The best pasta salads out there aren't content with side dish status—instead, they are busting out main-dish moves with bold ingredients, tastes, ...

Shrimp and Avocado Salad Skewers Your guests will find the shrimp-avocado-lime combo irresistible! On the off chance that they're not immediately gobbled up, pop them back in the fridge after a while ...

The message is clear: Fruit salad is back on the menu. Not those overripe chunks of melon, slick grapes, and the odd, wilting berry. And not those sad plastic containers on anonymous deli shelves.