Strawberry lovers only just discovering odd fact about the fruit they never knew
Strawberries are one of the most popular fruits in the UK, but there's a little-known fact about the sweet fruit that many ...
Confectionery News9d
The better-for-you candy conundrum: Big potential, slow uptake
Despite rising awareness of better-for-you (BFY) confectionery, only 10% of US consumers frequently buy these products, ...
Confectionery News2d
What’s hot in confectionery? New product development from Cadbury to Hi-Chew
Stay ahead with the latest confectionery NPDs from Cadbury, Snickers, Ferrero, Hi-Chew and Fazer – from flavour innovation to functional ingredients and seasonal strategy.
Global Fruit Flavor Market Set to Hit $1.23 Billion by 2034 Amid Surging Demand for Natural Ingredients
Pacific Drive the Fruit Flavor Market Toward a $1.23 Billion ValuationRockville , March 18, 2025 (GLOBE NEWSWIRE) -- A newly released report by Fact.MR highlights the promising growth trajectory of ...
Confectionery Production4d
Hershey seizes on Freeze dried Tik Tok confectionery sensation
Hershey has moved to capitalise on the TikTok social media phenomenon of freeze dried candy with the release of a special ...
The Conversation on MSN16d
Fresh fruit down, junk food up – modelling suggests Australians’ diets will get worse by 2030
This strategy sets clear goals to improve diet quality by 2030, including increasing fruit and vegetable intake, and reducing consumption of discretionary or “junk” food. Junk foods (such as cakes, ...
The Conversation16d
Fresh fruit down, junk food up: our modelling suggests Australians’ diets will get worse by 2030
including increasing fruit and vegetable intake, and reducing consumption of discretionary or “junk” food. Junk foods (such as cakes, chips, chocolate, confectionery, certain takeaway foods ...