In a Collins glass filled with crushed ice, add 1½ oz. Teeling Small Batch Irish Whiskey, 1 oz. ginger ale, ½ oz. simple syrup, and ½ oz. lemon juice. Mix well and garnish with mint leaves.

A ginger ale and sherbet punch might be just the drink you need for a sweet, fizzy, and refreshing summer afternoon boost. Made with only those two ingredients, this drink is not only easy, but it ...

Add cranberry juice and liqueur, if using, to punch bowl. Refrigerate 1 hour. Just before serving, add ginger ale, wine, cranberries, and sliced citrus to punch bowl. Serve over ice, if desired.

9 last-minute Halloween party hacks to win your Halloween bash from Brit.co's founder Brit Morin, from DIY frozen hand punch, pumpkin bowling game, mummy snacks and more.