Udon is traditionally served as a hot noodle soup topped with scallions, tempura or fried tofu. We also love adding udon to stir-fries, particularly this amazing recipe from Chicago chef Takashi ...
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The Fried Entree You Should Never Skip At A Golden Corral BuffetThe biscuits are buttery and fluffy, the steaks are cooked to order, and the fried chicken? Well, it is so good it topped our ranking of popular Golden Corral buffet items. The fried chicken ...
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