Just 10 minutes of prep, and your work is basically done thanks to your slow cooker does. This is a great meal to come home ...

Place the chicken on the skewers about 5-8 pieces per skewer. Make the rice by adding the butter to a large skillet or wok over high heat. Add the green onion, garlic, almonds, corn, and peas.

Top with a runny fried egg and watch that golden yolk create instant sauce heaven. Mind-blowing flavor with zero fancy ...

There’s that sort of magic that happens in the kitchen when there is food so amazing, it disappears the moment it hits the ...

Stir fry 6 shrimps, 1 egg, 14oz of rice in 1 tbsp of sesame oil. Add 2 tsp of Hondashi (trademark) with 1 tsp of soy sauce.

We’ve got something in this list of stress-free chicken dinners for everyone, whether you’re looking for tried-and-true ...

Stir in the shredded chicken and season to taste with salt. Continue to cook until the chicken is heated through, about 15 minutes.

Flavor-packed, spicy-sweet gochujang elevates a couldn’t-be-simpler, 30-minute chicken stir-fry. Gochujang is a fermented ...

6 chicken thighs (about 1–1.2kg/2lb 4oz–2lb 10oz), bone in and skin on 300g/10½oz basmati or long-grain rice, rinsed and soaked in cold water for 30 minutes ...

Making lemon chicken at Tufano’s. Street crews were outside 1073 W. Vernon Park Place in Chicago’s Little Italy neighborhood because a crumbling piece of the sidewalk needed repair.