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I love the Hong Kong ... soup noodles, served at inexpensive cha chaan tengs (tea cafes). The dish comes with various toppings, including a thin slice of ham (or a thicker slice of pan-fried ...
If I had a food truck, I would serve dumplings, fish balls, squid, noodles, and stir-fried chestnuts ... that represents Hong Kong – with a touch of creativity: new-style egg puffs with ice ...
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