If you want to keep them longer, you can freeze them. Put the macarons in a container or freezer bag and freeze for up to 1 month. When you're ready to eat them, just let them sit in the fridge ...

French Macarons vs Coconut Macaroons. Despite their similar names, these two treats have significant differences that make ...

They are colorful, sweet and the perfect petite treat! Cooking Instructor, Katie Cook, showed us the tricks to making French Macarons. For more information about Katie, click here. Macaron French ...

These are among the simplest classic French macarons, made with only sugar, almond flour, egg whites, red food coloring — and a filling of raspberry jam. The jam is the star of the show ...

Indianapolis has plenty of go to spots for desserts and sweet treats but these four locations are your must haves when ...

I definitely want to perfect my technique. Precise measurements is a must, so I should caution you on using online recipes for French macarons because some of the sites that I looked at try to ...

The Best Macarons Macrons are petit, colorful French meringue sandwich cookies. Recognizable for their smooth top and ruffled “foot,” macarons (pronounced mac-ah-ROHN) are made in many colors ...

Twelve years on, they are now the largest manufacturer of French macarons in the USA. Founded by the visionary mother-daughter duo Finia Jahangard and Nina Gann, Macaron Queen offers deliciously ...

While her most popular items tend to be French macarons and decorated cookies and cakes, the farmers market crowd gravitated to Zummer’s homemade pop tarts made with fresh, local fruit.