If you're purchasing haricot verts, green beans' French cousin, buying fresh beans close to when you want to cook them is essential. Haricot verts are skinnier and more delicate than green beans ...

To get us in the mood for Roland Garros, Chef Philip from Bonhomie joined KEYE Austin to create the French Green Beans. Bring a large pot of salty water to a boil. Prepare a large bowl of ice water.

Even that French staple, cassoulet, was made with broad beans before the haricot crossed the Atlantic. The broad bean was domesticated in the Near East in about 3000BC. As fava or faba it has been ...

These green bean recipes showcase everything we love about the versatile veg—regardless of which name (French beans, haricot verts, string beans, snap beans, or just plain snaps) you call them by.

Named after the French city it hails from ... the niçoise traditionally features a hard-boiled egg, green beans (haricot vert), boiled new potatoes, tomatoes, olives and tuna, all dressed ...

The fiery chilli oil wakes this dish up with an aromatic hit of spice that pairs beautifully with the haricot beans. Each serving provides 369 kcal, 17.6g protein, 42.3g carbohydrate (of which 9 ...