Jacques Pépin is a living legend in the culinary world, known not just for his impeccable French cooking techniques but also ...

Enthusiastic and ambitious, she's excited to tackle any story — from beauty trends to hard ... Cheese All the experts we consulted gave a resounding “oui!” to this ultra-creamy French ...

This classic French Onion Soup is rich, comforting, and topped with a golden, bubbly layer of Gruyère cheese. Perfect for a ...

We're getting cheesy with our review of Fromage, a new worker-placement game: take on the role of a cheese-maker trying to ...

There are plenty of French-style ciders and cheeses in the ... especially when it comes to cheese and hard cider. Cider is one of Normandy's signature drinks. The region even has a famous 25 ...

It is said that cooking with mushrooms was first mentioned in a 13th-century French cookbook ... and superb when paired with brandy and Gruyere cheese! 1. Preheat oven to 375 degrees.