In the French style, they are prepared with parsley, which adds freshness. Prepared like this, they are perfect for dinner dishes or as an evening salad. Ingredients: Read also: Toxic green beans ...

Named after the French city it hails from ... A colorful and briny salad, the niçoise traditionally features a hard-boiled egg, green beans (haricot vert), boiled new potatoes, tomatoes, olives ...