Once the four cheese pasta is ready, it is best to consume it immediately. With resting and cooling, the cheese will tend to ...

Meanwhile, mix Neufchatel, cottage cheese, 1-1/2 cups mozzarella, 1/4 cup Parmesan and egg until blended. DRAIN meat; return to skillet. Stir in spaghetti sauce, tomatoes and oregano; simmer 5 min.